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Seasons in the Wine Country Recipes from the Culinary Institute of America at Greystone von Conniff, Cate (eBook)

  • Erscheinungsdatum: 20.07.2012
  • Verlag: Chronicle Books LLC
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Seasons in the Wine Country

Seasons in the Wine Country brings the flavors of the Napa Valley and the expertise of instructors at the Culinary Institute of America at Greystone into your home with over 100 seasonal recipes. Beat the winter blues with a hearty helping of Cabernet-Braised Short Ribs with Swiss Chard and Orecchiette and distill the fresh flavors of spring with Lemon-Glazed Pound Cake with Rosewater and Strawberries. With simple step-by-step instructions from the world's foremost culinary authorities including suggestions for wine pairings as well as primers on culinary techniques and equipmentSeasons in the Wine Country is the ultimate resource for those who desire to live the good life and cook like master chefs!

Produktinformationen

    Format: ePUB
    Kopierschutz: AdobeDRM
    Erscheinungsdatum: 20.07.2012
    Sprache: Englisch
    ISBN: 9781452100401
    Verlag: Chronicle Books LLC
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