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Handbook of Scotland's Wild Harvests The Essential Guide to Edible Species, with Recipes and Plants for Natural Remedies, and Materials to Gather for Fuel, Gardening and Craft

  • Erscheinungsdatum: 23.08.2012
  • Verlag: Saraband
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Handbook of Scotland's Wild Harvests

",The exciting thing about this book is the number of unusual flavours and species it highlights", (Andrew Fairlie, Gleneagles) This inspirational guide is bursting with invaluable know-how on Scotlands wild harvest, covering what, where, when and how you can use your bounty in sustainable ways from the most useful and widespread of species to the less well-known, and from leaves and berries to saps, seeds, seaweeds, mosses and wood. Recipes from Scottish kitchens include nettle brose, blaeberry muffins and creative dishes from a surprisingly wide range of species. Learn how to begin or extend a repertoire of wild foods and materials that can be used as dyes, remedies and around the home.


    Format: ePUB
    Kopierschutz: AdobeDRM
    Erscheinungsdatum: 23.08.2012
    Sprache: Englisch
    ISBN: 9781887354998
    Verlag: Saraband
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